Chef Dean Coppard to cook with our cider on TV3’s Six O’Clock Show March 2017Aussie chef Dean Coppard to use our great tasting cider on TV3’s Six O’Clock Show tonight Dean Coppard is the Australian chef who brought crocodile and kangaroo to the menu...
Lough Erne Resort’s Noel McMeel’s Cider Apple Tart Tatin recipe December 2016Cider Apple Tart Tatin Recipe by Noel McMeel Noel McMeel is the Executive Head Chef at the five star Lough Erne Resort in Co. Fermanagh and a great supporter of...
Armagh Pork Cutlet at Uluru Bar & Grill – flavoured with Mac Ivors Cider! October 2016Armagh Pork Cutlet at Uluru Bar & Grill – flavoured with Mac Ivors Cider – class! As you know, we have a very close working relationship with Uluru Bar &...
Have you ever cooked with Mac Ivors Cider? Check out this dish from Uluru! October 2016Have you ever cooked with Mac Ivors Cider Co? Check out this dish from Uluru Bar & Grill We have a very close working relationship with the chefs at Uluru...
Apple & onion pork belly served with poached pears in Traditional Dry Cider April 2016Apple & onion pork belly served with poached pears in Traditional Dry Cider Ingredients 2kg pork belly 3 Armagh Bramley apples, peeled, cored and cut into thick slices 2 medium...
